A simple, easy, and delicious breakfast or snack.
- Grate 1-2 summer squashes into a bowl
- Add a healthy scoop of almond butter (or sunflower/peanut/cashew/pumpkin seed butter)
- Add 1-2 eggs
- Salt and pepper to taste
I like to add walnuts, but you can vary it with many ingredients and spices
Stir the ingredients into a batter. Heat a skillet on the stove and add butter, ghee or olive/coconut/sesame oil. When the skillet is hot, fry up the batter like pancakes. You can top them with butter, maple syrup, jam, yogurt or eat them plain!
